Life is good. Having dinner at Robataya Tokyo. An amazing grand finale to a great trip.
Amira, our chef, takes the ingredients from the stage in front of him, and prepares them on either a grill or a steamer that are positioned around him. We chose Sashimi for starts, baby crabs that were grilled as crunchy snacks, Red Mullet on a skewer and beef skewers for Danielle chan. The dinner was very entertaining. The orders were shouted across the room by the waiters and fresh Mochi was stamped in traditional fashion in a large stone mortar.
A few bottles of Yebisu beer accompanied the dinner. After his shift, Akira showed us their celebrity photo album, with Sting, Brad & Angelina, and other car racers, actors, singers and statesman.
Semi dry Sake in a box and sweet Mandarine slices, sealed the dinner.
Hopped in a cab and back to the hotel.
Tomorrow we will be heading back home.
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